menu
100% organic!
From Handbags to Savory Tarts...after years of designing handbags for some of New York City’s finest fashion gurus, Randell Dodge is BAKING!
In the Spring of 2008 Randell established
red barn bakery. Committed to baking with the freshest local and organic ingredients, Randell’s seasonally appropriate baked goods are available at her store, in select markets, as well as online.
savory tarts:
roasted beet and goat cheese
roasted wild mushroom and goat cheese
swiss chard and goat cheese
roasted asparagus and goat cheese
pies:
apple crumb and apple galette
strawberry rhubarb (seasonal)
chocolate pecan (pre-order)
pumpkin (seasonal)
blueberry crumb (seasonal)
peach plum crumb (seasonal)
cookies: also available online ORDER NOW
chocolate chip
chocolate chunk
iced molasses
oatmeal raisin
peanut butter chocolate chip
almond biscotti
chocolate pecan biscotti
sayulita breakfast * Best of Westchester 2011
french macaroons:
assorted flavors
gluten free: daily specials
morning glory muffins
flourless chocolate cake
new: gluten free breakfast cookie
blueberry scones
4 south astor street irvington new york 10533. ...
. 914 231 7779
Read what the press and blogs have to say about red barn bakery.
BEST of Westchester 2011 ... NYTIMES ... RivertownsPatch
LOHUD ... The Hudson Independent ... Eneterprise ... Town and Country
You can find red barn bakery products at:
Mt Kisco Seafood, Mt Kisco NY
Stone Barns Market, Tarrytown NY (May-Nov- f,s,s)
Pleasantville Farmer’s Market (sat)
Erica’s Kitchen, Bedford NY
The Hickories, Ridgefield CT (seasonally)
Gentile's Market, 79th St & Madison Ave, NYC
John Jay Homestead, Katonah, NY (Jun-Oct 15-sat)
Scaglio's Market, Katonah, NY
Moomah, 161 Hudson St, NYC